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On October 16, 2025, the Kenya Forest Service (KFS), through the Green Zone initiative, celebrated a milestone: the graduation of a new cohort from the Sesya Forest Farmers Field School.

Now, with modern dryers, farmers can preserve pyrethrin content, reduce losses, and focus on other activities—though market instability and environmental concerns still cast shadows over their gains

The 2025 National Wildlife Census reveals catastrophic declines in waterbird populations at Elementaita, Nakuru, Naivasha, and Mida Creek—underscoring the urgent need for stronger conservation measures. Yet in Turkana’s remote Lake Logipi, a spectacular c

UN Secretary-General António Guterres declared that the world is entering a “clean energy age.” This evidence was clear as global renewable capacity surged past 4,400 gigawatts, solar power alone grew by more than 450 gigawatts, and, for the first time in

Gioto has been Nakuru’s main dumpsite since 1972, covering about 50 hectares and receiving an estimated 250 tons of waste daily. Trucks and tractors offload garbage while families, especially women and children, scavenge for plastics, metals, and food scr

Temperatures stay on the warmer side in most low-lying areas. The Coast, North-eastern and North-western Kenya, and parts of the South-eastern lowlands can expect hot days, with temperatures rising above 30°C and in some places reaching 33°C to 36°C. Thes

Working through the Department of Environment in collaboration with the Department of Infrastructure and the Kenya Urban Roads Authority (KURA), the County Government says county teams are desilting drains, clearing blocked channels, and carrying out rout

Following the official launch of the Nakuru County Agroecology Policy on December 10, 2025, the county recently convened the Agroecology Multi‑Stakeholder Forum, marking a decisive step in turning policy into coordinated, inclusive, and impactful action.

Scientists emphasize that about 90% of excess heat from global warming is stored in the ocean, making ocean heat a critical indicator of climate change. The year before, 2024 set the all‑time record, with global temperatures averaging 1.55 °C above pre‑in

Growing tomatoes outdoors demanded a lot of staking, but the sticks often rotted during rainy seasons. With no nearby bushes to source sticks, this became a major challenge. Sometimes entire rows were broken by wind, leaving fruits on the ground to rot. C

The UN has declared 2026 as the International Year of Rangelands and Pastoralists (IYRP), a global call to protect some of the world’s largest and most important ecosystems.

The Ministry of Agriculture and Livestock Development warns that erratic rainfall and falling domestic output are already fuelling volatility, threatening a broader wave of food inflation that could hit maize and other essentials.

Nairobi National Park remains one of the few protected wildlife areas located so close to a major city, making occasional wildlife encounters outside the park a persistent challenge.

The return of rhinos to Mount Kenya is therefore more than symbolic; it is a testament to Kenya’s resilience, scientific planning, and long‑term commitment to restoring landscapes once emptied of their giants. It signals a conservation trajectory rooted i

These items shed microplastics without our knowledge. They pollute rivers and soils, contaminate food chains, and travel through the air across continents. Recycling offers little relief, because many of these products masquerade as paper or natural fiber

According to the Kenya Wildlife Service (KWS), Craig was a legendary super tusker, famed for his immense, ground sweeping tusks and calm, dignified presence. Born in January 1972 to Cassandra, the great matriarch of the CB family, Craig lived a life that

One of the most remarkable adaptations is fog harvesting. It is a simple, sustainable technique that captures moisture directly from the air. Across fog prone landscapes, fine mesh nets stretch like silent guardians.

Plastic takes hundreds, even thousands, of years to degrade. Instead of disappearing, it breaks down into microplastics that never truly vanish. Large animals like whales and turtles ingest plastic debris, leading to blockages, starvation, and internal in

The quarter century from 2000 to 2025 was essentially a transition from warning to action. The science became undeniable, policies took shape, and technology advanced, but the pace of change fell short of what was needed.

As acidification harms marine ecosystems, the ocean’s ability to absorb and store carbon decreases. More CO₂ stays in the atmosphere, driving climate change. And that, in turn, worsens acidification. The ocean still absorbs massive amounts of CO₂, but the